Features
Everything you need to eliminate food waste, track your carbon footprint, and achieve sustainability goals.
Platform Overview
BonAppify is an all-in-one food sustainability auditing platform built for hotels, restaurants, catering operations, and institutional food services. It combines real-time waste tracking, automated carbon accounting, and actionable analytics into a single dashboard designed for kitchen teams and sustainability leaders alike.
Whether you operate a single restaurant or manage food and beverage across a portfolio of properties, BonAppify adapts to your scale. Our per-shift audit methodology captures data at the point of decision — during prep, service, and close — so you can act on insights in real-time rather than reviewing stale reports weeks later.
BonAppify is a product of BetterTable, a Canadian foodtech company recognized by the Canadian Food Innovation Network (CFIN) as one of nine leading innovators in the space.
Carbon Footprint Automation
BonAppify's proprietary algorithms automatically convert food cost data and waste volumes into greenhouse gas (GHG) estimates aligned with the GHG Protocol. No spreadsheets, no manual calculations — just continuous, automated carbon accounting.
The system calculates Scope 3 emissions from food procurement, preparation waste, and disposal methods. Every audit entry generates a corresponding carbon impact figure, giving operators a real-time view of their environmental footprint.
Reports are formatted for ESG disclosures, investor reporting, and sustainability certifications. Whether you're reporting to a corporate parent, a tourism board, or your own stakeholders, BonAppify provides audit-ready carbon data.
Waste Prevention Methodology
Most sustainability tools measure waste after the fact. BonAppify is designed around prevention — identifying patterns, surfacing actionable insights, and enabling real-time intervention before food becomes waste.
Our per-shift audit system captures what was prepared, what was served, and what remained — shift by shift, station by station. Within days (not months), the platform identifies overproduction patterns, underutilized ingredients, and prep inefficiencies.
Real-time alerts notify kitchen teams when waste trends exceed thresholds. Managers receive daily and weekly digests highlighting the highest-impact opportunities for improvement. The result: clients consistently achieve a 2-point reduction in food costs within one to two months.
Sustainable Sourcing Analytics
Track your local sourcing percentage, sustainable seafood indicators, and procurement categories across all locations. BonAppify categorizes every ingredient by origin, certification, and sustainability profile.
The sourcing dashboard shows month-over-month trends in local procurement, organic purchasing, and supplier diversity. Use this data to set targets, negotiate with suppliers, and demonstrate sourcing commitments to guests and partners.
Sustainable sourcing data feeds directly into your SDG tracking dashboard, linking procurement decisions to measurable progress on SDGs 12 (Responsible Consumption), 14 (Life Below Water), and 15 (Life on Land).
Multi-Location & Team Management
BonAppify supports unlimited locations under a single organization. Compare performance across properties, benchmark locations against each other, and roll up data into portfolio-wide sustainability reports.
Role-based access control lets you assign permissions by role: kitchen managers see their location's data, regional directors see cross-location comparisons, and sustainability leads see the full portfolio with executive dashboards.
Team collaboration features include shared audit templates, standardized waste categories, and configurable shift structures. Onboard new locations in minutes using templates from your best-performing properties.
SDGs
UN SDG Tracking
BonAppify is the only foodservice platform that tracks progress across all 17 United Nations Sustainable Development Goals. Every audit entry is automatically mapped to relevant SDGs, creating a living dashboard of your sustainability impact.
The SDG dashboard translates operational data — food cost percentages, waste volumes, carbon footprints, sourcing patterns — into clear, visual progress indicators for each goal. From Zero Hunger (SDG 2) to Climate Action (SDG 13), see exactly how your daily decisions advance global sustainability targets.
Use SDG reports to strengthen ESG disclosures, win industry sustainability awards, align with institutional commitments, and tell a compelling sustainability story to guests, investors, and partners.
Reporting & Analytics
Comprehensive dashboards provide real-time visibility into food costs, waste trends, carbon footprint, and sustainability KPIs. Every metric is filterable by location, date range, shift, and food category.
Month-over-month waterfall charts show exactly where improvements (or regressions) occurred. Benchmark your locations against each other or against industry averages. Identify your top waste categories and highest-impact improvement opportunities at a glance.
Export reports in PDF or CSV format for board presentations, investor updates, and regulatory filings. Schedule automated report delivery to stakeholders on a weekly or monthly cadence.
Security & Compliance
BonAppify is hosted on Microsoft Azure's Canada Central region, ensuring your data stays in Canada with enterprise-grade infrastructure. All data is encrypted at rest and in transit using AES-256 and TLS 1.3.
The platform is designed with PIPEDA compliance in mind, with data residency guarantees, access logging, and configurable data retention policies. Role-based access controls ensure that sensitive financial and operational data is only visible to authorized personnel.
We maintain SOC 2 Type II readiness and undergo regular security assessments. Our infrastructure includes automated backups, disaster recovery, and 99.9% uptime SLA.
Food cost reduction in 1-2 months
UN SDGs tracked automatically
Businesses trust BonAppify
Uptime SLA guaranteed
Ready to reduce food waste in your operation?
Join leading hospitality brands like Delta Hotels by Marriott, Oak Bay Beach Resort, and UBC. Start your food sustainability journey today.